French cuisine
Lien
Chef Koichi Uehara trained at the star-rated restaurant Hélène Darroze in Paris, France, and currently runs two French restaurants and a gift shop focusing on baked goods. We prepare fresh ingredients from all over the country using reliable techniques and serve them at reasonable prices. As the name of our restaurant means "connection" in French, we welcome you in a friendly space where we value the distance between you and your guests.
store information
Categories
Genre
Facilities and services
Use scene
business hours
平日：11:00～14:30（L.O. 14:00）、17:00～23:00（L.O. 22:00）
土：11:00～23:00（L.O. 22:00）
日祝：11:00～22:00（L.O. 21:00）
phone
Number of seats
Inside: 50 seats
The average budget
Lunch: ¥1,400-¥2,000 / Dinner: ¥4,000-¥8,000
Hills app/
Hills Card
Hills Card
Related Links
Remarks
Foreign language menu: English
Reservation: Possible
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