Spanish Plancha
Plancha ZURRIOLA
A plancha (Teppanyaki) specialty store by Ginza "Suriola", a modern Spanish talented person who has been awarded two Michelin stars for six consecutive years. A large iron plate is installed at the Toranomon store counter so you can see the cooking process right in front of you. The biggest attraction is not only "eat" but "feel the food". Among them, for seafood such as shrimp, the taste of the ingredients is maximized as Chef Honda Seiichi says that plancha is the best cooking method. The Toranomon store also offers a casual menu, such as rice dishes, which will be the first lineup. In Ginza "Suriola", "Basque cheese cake" will be available, which is provided only when regular customers request it.
store information
Categories
Genre
Facilities and services
Use scene
business hours
平日:12:00~14:00(L.O.13:00)、17:00~23:00(L.O.22:00)
土日祝:12:00~15:00(L.O.14:00)、17:00~23:00(L.O.22:00)
定休日:水
phone
Number of seats
24席
The average budget
Lunch: ¥ 1,500- ¥ 3,500 / Dinner: ¥ 5,000- ¥ 8,000
Hills app/
Hills Card
Hills Card
Store site
Remarks
Foreign language menu: English
Toranomon Hills Topics
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