Finally, a pottery specialty store that the owner chef Mr. Taniko Akira and Mr. Ryo, a potter of Akasaka Ryugu, dreamed of "when I want to make it" is finally here. It is a masterpiece of Cantonese cuisine with the best taste of each ingredient and the taste of pork, pigeons, ducks, etc. The menu includes grilled foods and wonton noodles and earthen pot rice, which are rich in shrimp wonton with excellent chewy texture. The take-out menu also features bowls that you can fully enjoy the best of grilled dishes. While maintaining the taste and atmosphere that conveys the principles of Akasaka Rinomiya, you can enjoy products that reproduce Hong Kong food stalls at a reasonable size.