The restaurant, which offers authentic Thai Tohoku (Isan) cuisine in many countries around the world and is highly acclaimed, opens its second store in Japan in Toranomon. Executive chef Gone Tanat Tonnum regularly checks the taste of each store, and reproduces the taste of the home country of Thailand and the one-star New York store as it is. The most distinctive feature of Issan cuisine is its strong spiciness, and its specialty is the som tam, a green papaya salad. The texture, spiciness, sourness, sweetness, and umami taste in a perfect balance, and Toranomon also offers a variety of toppings such as the limited "Fruit Somtam". You can adjust the spiciness depending on the dish, so please order according to your preference.