"Ayu Ramen", which has been loved for 18 years in Futakotamagawa, is now available as "Ayu Ramen +" with a new menu. The popular ayu ramen, which contains one whole ayu with concentrated flavor of overnight drying, has a light taste that is gentle on the body and is popular among female fans. The Toranomon store also offers dishes using oysters from Daikoku Kamijima called "Kami no Oyaki" and oyster ramen made from the soup stock. Both the sweetfish from Gifu and the oysters from Daikoku-Kamijima are made into ramen by the shopkeeper, saying "I want you to feel the deliciousness of their ingredients." Enjoy a new world of ayu ramen, from liquor and snacks to a cup of 〆.